I like ice cream a whole lot.
It tastes good when days are hot.
On a cone or in a dish,
this would be my only wish,
vanilla, chocolate, or rocky road,
even with pie a la mode.
These are the wise words of budding poet Vada Sultenfuss, lead character of the coming-of-age classic My Girl. In this little poem, she sums up what practically the whole world thinks when it comes to ice cream. And her words couldn’t be more fitting than right now, since July is National Ice Cream Month in the USA. And even though it seems like there is no such thing in Germany, I still think we should celebrate it anyway. Probably every person on the planet loves ice cream to some extent, and so it’s great to see that there are still some things that unite everyone in times of division (of course, there is also enough to fight about when it comes to ice cream, but that’s a different story).
Let’s focus on the positive side of it all, for example, the fact that eating ice cream makes us happy. Or that it contains many nutrients like B vitamins and proteins. What’s more, ice cream lessens the negative effects of stress and also reduces the risk of suffering from cancer.
So everything would be absolutely perfect if the ice cream industry didn’t insist on driving a popsicle stick through an ice cream lover’s heart like mine every now and then by suspending the production of a favorite kind of ice cream, in my case Langnese Cremissimo’s Gone with the Wind Ice Cream. However, I quickly managed to mend my broken heart by binge eating the birthday cake ice cream made by Savannah’s Candy Kitchen. Believe
me – their ice cream is to die for and if you’re ever in Savannah, Atlanta, Charleston, or Nashville
you just have to check it out.
So no matter if you’re a popsicle addict or a gelato lover, in the end we should all just celebrate the divinity of ice cream. It’s (Inter)National Ice Cream Month after all.
Author & Pictures: Alisa Lechky